Rock-Pho'd Rockford

Crispy Egg Rolls$ 4.25

() Egg rolls stuffed with chicken, cabbage, carrots, white onions, bean thread noodles, wrapped and fried to golden brown. Served with a homemade sweet and sour sauce.

Crab Rangoon$ 5.95

() Crispy wonton stuffed with crab meat, cream cheese, fried to golden brown. Served with a homemade sweet and sour sauce.

Fresh Spring Rolls$ 5.25

() Stuffed with shrimp, chicken, lettuce, carrots, and herbs in a rice paper wrap, served with the Chef's peanut sauce and a homemade Laotian style sweet chili vinegar sauce. (contains fish sauce)

Rock Pho'd Chicken Wings$ 5.95

() Ginger, lemongrass, and garlic marinated jumbo chicken wings tossed in a house batter, fried to a golden brown. Served with a sweet chili sauce.

Chicken Satay$ 7.50

() Strips of chicken breast in a curry marinade, fried on bamboo skewers, and served with a spicy coconut peanut sauce. Served with a side of a cucumber salad with a sweet vinaigrette.

Laotian Style Green Papaya Salad$ 7.95

Chopped green papaya with tomatoes, in a spicy chili, garlic, tamarind fish sauce. Served with a cabbage wedge on the side.

Vietnamese Bi Bun$ 10.50

Your choice of meat served with vermicelli noodles, lettuce, bean sprouts, carrots, pouts, and two chopped egg rolls with a Laotian style sweet chili vinegar sauce. (contains fish sauce)

Cucumber Salad$ 3.50

A mix of refreshing lettuce, cucumber, and tomatoes garnished with peanuts and cilantro. Served with our homemade vinaigrette.

Rock Pho'd Special Pho Soup$ 11.95

Thin rice noodles in a steaming, aromatic beef broth with thinly sliced beef flank, beef brisket, and beef meatballs served with bean sprouts, cilantro, lime, fresh basil, and jalapenos on the side. Your choice with or without tripe.

Beef Pho$ 10.95

Thin rice noodles in a steaming, aromatic beef broth with thinly sliced beef flank served with bean sprouts, cilantro, lime, fresh basil, and jalapenos on the side.